Food & drink

We don't claim to be trained Chefs but are both big 'foodies' and will personally prepare every meal for you ourselves, using a combination of traditional French recipes and modern cooking from around the world.

We endeavour to use ingredients from the region and recipes are often based around seasonally available produce for extra freshness.

If you have a special dietary requirement or are celebrating a special occasion, we would be delighted to organise special menus where possible. Children are usually fed separately at a mutually agreed time between 5.30-6pm with a more child friendly menu.

The wine we serve is specially selected from a local wine merchant and you can drink as much as you like with your evening meal. It's all French wine and might surprise a few people in terms of it's variety and modern style. For those that fancy a Grand Cru, something a little different, or even some Champagne, we can supply this from our wine cellar at cost price.

To give you an idea of what you'll be served, here is a tour of a typical days culinary delight.