"Every plate & glass full of joy!...Thanks a million!" The Whelan's (June '07)
The food we eat and wine we drink are an important part of your stay at Lou Bochons.
Whilst we don't claim to be trained Chef's we are both big 'foodies' and will personally prepare every meal for you ourselves, treating you to a combination of traditional French recipes and modern cooking from around the world.
We endeavor to use ingredients from the region and recipes are often based around seasonally available produce for extra freshness.
If you have a special dietary requirement or are celebrating a special occasion, we would be delighted to organise special menus where possible. A Children's menu is also available and we can feed them separately at an earlier mutually agreeable time if preferred.
The wine we serve is specially selected from a local wine merchant and you can drink as much as you like with your evening meal. It's all very good quality too.....we don't serve plonk! For those that fancy a Grand Cru, something a little different or even some Champagne, we can supply this from our wine cellar at cost price.
To give you an idea of what you'll be served, here is a tour of a typical day's culinary delight
Get out on the mountains and enjoy all the nature and activities Morzine has to offer
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